The substitution made perfect sense, with rice matching the brand's Japanese sensibilities. It was mixed with barley and millet then used to replace the bread of MOS Burger's Tsukune Rice Burger (with ground chicken, daikon, and soy sauce). This is all sandwiched between two plates of grilled rice. MOS Burgers can be found worldwide, especiallyineastern Asian countries. The iconic rice burger was made from an oversupply of rice. The fried shrimp dumpling contains grated shrimp and onions, which are fried in tempura batter and then topped with a Japanese style sauce that contains oroshi (grated daikon), with added ao negi (green onions) on top. MOS Burger invented its rice burger bun in 1987 and claims it is the world. (MOS BURGER) announced their latest collaboration menu, AIR MOS Yakiniku Rice BurgerJAL SPECIAL, served as a second meal on select flights from Japan to.
These are more than your typical burger as the tempura is sandwiched between grilled rice which acts as the buns and hence the name “rice burger”.Įbi Shinjo ~ Fried Shrimp Dumpling Tempura Rice Burger The company’s announcement follows MOS Burger, a rival Japanese chain that has sold rice patty bun burgers for decades. Last month on April 23rd they launched their new Tempura Rice Burgers, which will be available for a limited time (until the end of October). The rice burgers use a bun made of rice mixed with barley and millet. They are also famous for their unique burgers such as the MOS Rice Burger, which they have been serving now for many years. MOS Burger is famous for their original burger, which is called the MOS Burger. MOS Burger (モスバーガ) is a popular Japanese fast food chain that originated in Japan.
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